Gorgonzola and Toasted Walnut Spread

The fabulous flavor of toasted walnuts infuses every bite of this rich and creamy spread. Have it ready in 10 minutes!

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Servings 16

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ingredients 8
Prep Time 10 min
Total Time 10 min

Ingredients

1: cup crumbled Gorgonzola cheese

1: package (8 oz) cream cheese, softened

3: tablespoons half-and-half

1/4: teaspoon freshly ground pepper

1/2: cup chopped walnuts, toasted*

1: tablespoon chopped fresh parsley

: French bread slices

: Apple and pear slices

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Directions

1 Reserve 1 tablespoon of the Gorgonzola cheese for garnish. In food processor, place cream cheese, remaining Gorgonzola cheese, half-and-half and pepper. Cover and process just until blended.
2 Reserve 1 tablespoon of the walnuts for garnish. Stir remaining walnuts into cheese mixture. Spoon into shallow serving bowl. Sprinkle with reserved Gorgonzola cheese, walnuts and the parsley. Serve with bread slices and apple slices.