Gluten-Free Egg, Bacon and Cheese Breakfast Braid

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1
tablespoon olive oil
4
eggs
1
tablespoon milk
1/8
teaspoon salt
1/8
teaspoon pepper
2
tablespoons brown rice flour
1/2
container Pillsbury™ Gluten Free refrigerated pizza crust dough
1
cup shredded low-fat Cheddar cheese or shredded rice cheese
3
slices crisply fried gluten-free turkey bacon, rough chopped
1
egg, beaten, for egg wash

Directions

Notes

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Nutrition Information

Recipe Step Photos

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