Gluten-Free Classic Pumpkin Pie

(2)
  2 reviews

1/2
container Pillsbury™ Gluten Free refrigerated pie and pastry dough
2
eggs
1 1/2
teaspoons pumpkin pie spice
1
can (15 oz) pumpkin (not pumpkin pie mix)
1
can (14 oz) sweetened condensed milk (not evaporated)
Sweetened whipped cream, if desired

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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