Garlic-Pepper Steaks

(10)
2 reviews.
  • 25 min prep time
  • total time
  • 5 ingredients
  • 4 servings

Ingredients

2
tablespoons olive oil
2
garlic cloves, minced
4
(1-lb.) beef T-bone steaks (1 inch thick)
1/2
teaspoon salt
1/4
teaspoon coarse ground black pepper

Directions

  1. 1 Heat grill. In small bowl, combine oil and garlic; mix well. Brush steaks with oil mixture. Sprinkle salt and pepper on both sides of each steak.
  2. 2 When ready to grill, place steaks on gas grill over medium-high heat or on charcoal grill 4 to 6 inches from medium-high coals. Cook 12 to 18 minutes or until of desired doneness, turning once or twice.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

© 2015 ®/TM General Mills All Rights Reserved