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Ground Beef Stew over Garlic Mashed Potatoes
Easy Slow-Cooker Garlic Mashed Potatoes
Creamy Garlic Mashed Potatoes (Makeover)
Roasted Garlic Mashed Potatoes
Garlic Mashed Potatoes with Crunchy Onions
Leek and Garlic Mashed Potatoes
Try a flavorful recipe for mashed potatoes that makes just enough for two. You can easily double it to serve more!
Replace the olive oil with butter in the mashed potatoes. The olive oil adds a fruity flavor, while the butter would add a softer, nutty flavor.
When roasting the garlic, roast two bulbs and save the second garlic bulb to spread over toast or mixed into pasta.
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