Fresh vegetables are quickly cooked then tossed with store-bought glaze and rotisserie chicken strips for a colorful 20-minute dish.
If your broccoli florets are large, cut them into 1- to 1 1/2-inch pieces.
Pick up a bag of already-cut broccoli florets or get broccoli at the grocery store salad bar to speed preparation.
Chicken and Tomato Bow-Tie Stir-Fry
Sesame-Crouton Asian Chicken Salad
Chicken and Broccoli Cavatappi
Quick Chicken Divan
Chicken-Broccoli au Gratin
Chicken Alfredo Biscuit Casserole