Game-Time Nachos

Talk about quick! You can get these taco-flavored nachos on the table before time runs out!

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  • prep time 15 min
  • total time 15 min
  • ingredients 7
  • servings 8
 

Ingredients

6
oz light prepared cheese product, cut into cubes (from 16 oz loaf)
1/4
cup shredded reduced-fat sharp Cheddar cheese (1 oz)
3
tablespoons fat-free (skim) milk
1 1/2
teaspoons Old El Paso™ 40% Less-Sodium taco seasoning mix (from 1 oz package)
3
oz baked bite-size tortilla chips (about 64 chips)
1 1/2
cups finely chopped plum (Roma) tomatoes (about 5 medium)
1/4
cup chopped fresh cilantro

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In 1-quart saucepan, heat cheese product, Cheddar cheese, milk and taco seasoning mix over medium-low heat, stirring frequently, until cheeses are melted and mixture is smooth.
  • 2 Meanwhile, arrange chips on large serving platter. Pour warm cheese mixture over chips. Top with tomatoes and cilantro. Serve immediately.
  • 1 In 1-quart saucepan, heat cheese product, Cheddar cheese, milk and taco seasoning mix over medium-low heat, stirring frequently, until cheeses are melted and mixture is smooth.
  • 2 Meanwhile, arrange chips on large serving platter. Pour warm cheese mixture over chips. Top with tomatoes and cilantro. Serve immediately.

EXPERT TIPS

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Expert Tips

For a fun presentation, vary the color of tortilla chips you use. Choose among red, green white, yellow and blue tortilla chips.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
120
(
Calories from Fat
35),
% Daily Value
Total Fat
4g
4%
(Saturated Fat
2g,
2%
),
Cholesterol
10mg
10%;
Sodium
440mg
440%;
Total Carbohydrate
14g
14%
(Dietary Fiber
1g
1%
  Sugars
3g
3%
),
Protein
7g
7%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
8%;
Calcium
15%;
Iron
0%;
Exchanges:
1 Starch;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.
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