Game Day Cuban Sandwiches

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  • 15 min prep time
  • 20 min total time
  • 7 ingredients
  • 4 servings

Ingredients

1
can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits
4
tablespoons dill pickle relish
4
tablespoons Dijon mustard
4
slices Swiss cheese
1/2
lb finely shaved deli cooked ham
1/2
lb finely shaved deli cooked pork roast
Dill pickle slices

Directions

  1. 1 Heat sandwich or panini grill. Separate dough into 8 biscuits. On work surface, press or roll each to form 6-inch round. In small bowl, mix relish and mustard. Brush each round with mustard mixture; top 4 rounds with cheese slice. Evenly divide ham and pork among same 4 rounds. Top with remaining 4 rounds.
  2. 2 Place sandwiches on grill; close top. Cook 6 to 8 minutes or until biscuits are golden brown and edges are done. Serve immediately with dill pickles.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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