Posted: 11/8/2009 3:46:15 PM
The filling and chocolate alone are delicious. While making it you can't help but eating both together. It's a very rich dessert but very delicious. Take a small slice when eating it. It was very hard to finish all of the slice.
s.a.m. in Indy said:
Posted: 5/27/2008 10:04:15 PM
Impressive presentation. Looked wonderful. Tasted good but I prefer the pistachio mouse torte better. It also feel apart as you ate it but I will make it again.
Posted: 9/18/2007 10:03:57 AM
This recipe is great. I made it for a birthday cake and everyone loved it. Very easy to make. I love the strawberry cream and the chocolate fudge layer in the middle. Will make again and again, trying with raspberry''s today.
Posted: 1/23/2007 9:49:21 AM
These flavors and textures are so good together. The yogurt really adds a special almost creme fraiche like quality and taste to the strawberry cream filling layer. And the fudge layer, which is really a dense ganache, is a terrific "hard" texture contrast to the cream layer. It maybe takes a bit of practice and/or skill as a baker to do this one right, but it is excellent. And it looks like a lot more work than it is! For something this rich and satisfying, it''s not too bad on the nutrition elements either - - compared to comparably rich dessert recipes. My family''s new favorite birthday cake or special occasion recipe!
Posted: 11/27/2006 8:27:02 AM
This Tort is by far one of the best I ever tasted. The yogurt adds, not only taste, but, a smooth, light texture to the tort. The semi-sweet chocolate chips compliment the strawberries and the heavy whipping cream lends a delicate taste to the pallette. It''s a satisfiing richness one would expect in a dessert.
Posted: 10/16/2006 8:05:56 AM
This was both fudgy and creamy, and the strawberries and chocolate were perfect complements for each other. This is definitely one of my favorite desserts!