Fudge-Glazed Cheesecake with Praline Sauce

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Crust

1
cup crushed creme-filled chocolate sandwich cookies (10 cookies)
1/4
cup chopped pecans
1
tablespoon margarine or butter, melted

Filling

2
(8-oz.) pkg. cream cheese, softened
1/2
cup sugar
1/4
cup whipping cream
2
eggs

Glaze

2
oz. semi-sweet chocolate, cut up
2
tablespoons whipping cream

Sauce

1
cup caramel ice cream topping
1/2
cup pecan halves, toasted*

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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