Fruit and Swiss Dip

(12)
2 reviews.
  • 5 min prep time
  • 25 min total time
  • 5 ingredients
  • 28 servings

Ingredients

1
(8-oz.) container soft cream cheese with pineapple
6
oz. (1 1/2 cups) shredded Swiss cheese
1/2
cup sweetened dried cranberries
1
tablespoon grated orange peel
2
tablespoons dry sherry or apple juice

Directions

  1. 1 Heat oven to 375°F. In medium bowl, combine all ingredients; mix well. Spread in ungreased 9-inch pie pan.
  2. 2 Bake at 375°F. for 14 to 16 minutes or until thoroughly heated. Serve with apple or pear wedges and crackers.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

© 2015 ®/TM General Mills All Rights Reserved