Frozen Orange Swirl Pie

Four ingredients and 10 minutes' time and this dreamy dessert is in the freezer. You can count the minutes until it's ready to eat!

  • prep time 10 min
  • total time 2 hr 10 min
  • ingredients 4
  • servings 8

Ingredients

1
pint (2 cups) vanilla ice cream, slightly softened
1
pint (2 cups) orange sherbet, slightly softened
1
(6-oz.) chocolate flavor crumb crust
1/2
cup fudge ice cream topping, if desired
  • 1 Place heaping spoonfuls of ice cream and sherbet in crumb crust. Lightly press and smooth top with back of spoon. Freeze 2 hours or until firm.
  • 2 To serve, cut into wedges. Drizzle fudge topping over each wedge. Garnish as desired.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1/8 of Recipe
    Calories
    390
    (
    Calories from Fat
    150),
    % Daily Value
    Total Fat
    17g
    17%
    (Saturated Fat
    8g,
    8%
    ),
    Cholesterol
    65mg
    65%;
    Sodium
    240mg
    240%;
    Total Carbohydrate
    53g
    53%
    (Dietary Fiber
    1g
    1%
      Sugars
    38g
    38%
    ),
    Protein
    5g
    5%
    ;
    % Daily Value*:
    Vitamin A
    6%;
    Vitamin C
    4%;
    Calcium
    10%;
    Iron
    4%;
    Exchanges:
    1 1/2 Starch; 2 Fruit; 3 1/2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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