Frozen Mocha Mint Cups

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1/2
cup chocolate cookie crumbs
1
tablespoon butter, melted
3
containers (6 oz each) Yoplait® Light mocha mint yogurt
3
tablespoons chocolate-flavor syrup
2/3
cup frozen (thawed) whipped topping
Chopped thin rectangular crème de menthe chocolate candies, if desired

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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