Frozen Cookie-Wiches

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  • 25|min prep time
  • 4|hr|25|min total time
  • 4 ingredients
  • 8 servings

1
roll (16.5 oz) Pillsbury™ refrigerated chocolate chip cookies
2
cups frozen whipped topping, thawed
2/3
cup miniature marshmallows
1/2
cup peanut butter chips

Directions

  1. 1 Heat oven to 350°F. On ungreased cookie sheet, drop dough by rounded teaspoonfuls 2 inches apart. Bake 10 to 14 minutes or until golden brown. Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely.
  2. 2 In medium bowl, mix whipped topping, marshmallows and chips. Spread mixture about 1/2 inch thick on bottom side of 1 cookie. Place another cookie bottom side down on filling, pressing down lightly. Repeat with remaining cookies and filling. Place on large cookie sheet. Freeze until firm, about 4 hours. Wrap individually in foil or plastic wrap. Store in freezer.

Notes

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Nutrition Information

Recipe Step Photos

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