Frosty Latte Squares

Coffee, chocolate, whipping cream and nuts come together in these delicious latte squares - a tasty dessert.

  • prep time 20 min
  • total time 4 hr 35 min
  • ingredients 6
  • servings 9

Ingredients

2
cups whipping cream
1/4
cup coffee-flavored liqueur
1/2
cup chocolate-flavor syrup
1
cup all-purpose flour
1/2
cup firm butter or margarine
1/2
cup finely chopped walnuts or pecans
  • 1 Heat oven to 350°F. In large bowl, place whipping cream, liqueur and chocolate-flavor syrup; refrigerate.
  • 2 In medium bowl, place flour. Cut in butter using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until evenly mixed. Stir in walnuts. In bottom of ungreased 9-inch square pan, press mixture evenly. Bake about 15 minutes or until light brown. Cool completely.
  • 3 Beat whipping cream mixture with electric mixer on high speed until soft peaks form; spread over crust. Cover and freeze at least 4 hours or until firm but no longer than 48 hours.
  • 4 Cut into about 3-inch squares. Store in freezer.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    390
    (
    Calories from Fat
    280),
    % Daily Value
    Total Fat
    31g
    31%
    (Saturated Fat
    17g,
    17%
    ),
    Cholesterol
    85mg
    85%;
    Sodium
    105mg
    105%;
    Total Carbohydrate
    25g
    25%
    (Dietary Fiber
    1g
    1%
    ),
    Protein
    4g
    4%
    ;
    % Daily Value*:
    Iron
    6%;
    Exchanges:
    *Percent Daily Values are based on a 2,000 calorie diet.
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