Frosted Snowman Cookies

Skip the mess of measuring mixing! Start with Create 'n Bake™ cookies and you'll be ready to decorate jolly snowmen in no time!

  • prep time 15 min
  • total time 60 min
  • ingredients 8
  • servings 20

Ingredients

1
(16.5 oz) roll Pillsbury™ refrigerated sugar cookies
1/4
cup all-purpose flour
1 1/2
cups vanilla ready-to-spread frosting
1
to 2 teaspoons red food color
1/4
cup miniature candy-coated chocolate baking bits
20
pieces candy corn
Decorating gel (from 0.68-oz tube)
20
miniature candy canes, broken in half
  • 1 Heat oven to 350°F. Remove cookie dough from wrapper.
  • 2 On lightly floured surface, knead flour into dough. Roll out half of dough at a time to 1/4-inch thickness. Keep remaining dough refrigerated. Cut with floured snowman cookie cutter. Place 1 inch apart on ungreased cookie sheet.
  • 3 Bake 9 to 12 minutes or until edges are light golden brown. Immediately remove from cookie sheet to cooling rack. Cool completely, about 15 minutes.
  • 4 In small bowl, stir together 1/2 cup of the frosting and the food color. Frost cookies with red and white frostings. Decorate with baking bits for buttons and decor on hat, candy corn for nose, decorating gel for eyes and mouth and candy canes for arms.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Cookie (with frosting)
    Calories
    200
    (
    Calories from Fat
    80),
    % Daily Value
    Total Fat
    9g
    9%
    (Saturated Fat
    2 1/2g,
    2 1/2%
    Trans Fat
    2 1/2g
    2 1/2%
    ),
    Cholesterol
    10mg
    10%;
    Sodium
    110mg
    110%;
    Total Carbohydrate
    28g
    28%
    (Dietary Fiber
    0g
    0%
      Sugars
    19g
    19%
    ),
    Protein
    0g
    0%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    0%;
    Calcium
    0%;
    Iron
    2%;
    Exchanges:
    0 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
    Carbohydrate Choices:
    2
    *Percent Daily Values are based on a 2,000 calorie diet.
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