Frightfully Easy Ghost Cookies

With only three ingredients, these cookies are so easy you'll want to make a whole ghostly gob of them!

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8 reviews.
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  • prep time 20 min
  • total time
  • ingredients 3
  • servings 32
 

Ingredients

12
oz. vanilla-flavored candy coating, cut into pieces
1
(1-lb.) pkg. peanut butter-filled sandwich cookies
64
miniature chocolate chips (4 teaspoons)

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LOCATION

Steps

  • 1 In small saucepan, melt candy coating over low heat, stirring constantly until smooth.
  • 2 Line cookie sheets with waxed paper. Holding cookie with tongs, dip entire top and side of each cookie into melted coating, letting excess drip off. Lay flat, coated side up, on waxed paper-lined cookie sheets. Place 2 chocolate chips in coating to form eyes. Let stand about 10 minutes until set.
  • 1 In small saucepan, melt candy coating over low heat, stirring constantly until smooth.
  • 2 Line cookie sheets with waxed paper. Holding cookie with tongs, dip entire top and side of each cookie into melted coating, letting excess drip off. Lay flat, coated side up, on waxed paper-lined cookie sheets. Place 2 chocolate chips in coating to form eyes. Let stand about 10 minutes until set.

EXPERT TIPS

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Expert Tips

If children are helping, allow coated ghosts to cool a bit before allowing the kiddies to place the mini-chocolate-chip eyes on each figure.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
140
(
Calories from Fat
60),
% Daily Value
Total Fat
7g
7%
(Saturated Fat
3g,
3%
),
Cholesterol
5mg
5%;
Sodium
65mg
65%;
Total Carbohydrate
16g
16%
(Dietary Fiber
1g
1%
  Sugars
11g
11%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
2%;
Iron
2%;
Exchanges:
1/2 Starch; 1/2 Fruit; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.