Fried Egg Cheeseburger Skillet

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  • 20|min prep time
  • 20|min total time
  • 7 ingredients
  • 4 servings

1
lb lean (at least 80%) ground beef
1
box Hamburger Helper™ cheeseburger macaroni
1
cup hot water
2
cups milk
1
tablespoon butter or margarine
4
eggs
Salt and pepper

Directions

  1. 1 In 10-inch skillet, cook beef over medium-high heat, stirring frequently, until brown; drain.
  2. 2 Stir in sauce mix (from Hamburger Helper box) and hot water until dissolved. Stir in milk and uncooked pasta (from Hamburger Helper box). Heat to boiling, stirring occasionally.
  3. 3 Reduce heat. Cover; simmer about 12 minutes, stirring occasionally, until pasta is tender.
  4. 4 Meanwhile, in 10-inch nonstick skillet, melt butter over medium-high heat. Crack eggs into skillet. Cook 2 minutes; turn, and cook about 2 minutes longer or until whites are set. Sprinkle with salt and pepper.
  5. 5 Top pasta mixture with eggs, and serve.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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