"Fried" Cinnamon Rolls

They're really baked, not fried, but these rolls are so sweet you won't believe they require only three ingredients and 20 minutes!

  • prep time 10 min
  • total time 20 min
  • ingredients 3
  • servings 8

Ingredients

1
can (12.4 oz) Pillsbury® refrigerated cinnamon rolls with icing
1/4
cup butter, melted
1/2
cup sugar
  • 1 Heat oven to 400°F. Spray cookie sheet with cooking spray. Separate dough into 8 rolls; set icing aside. Place rolls 2 inches apart on cookie sheet, cinnamon topping up.
  • 2 Bake 8 to 10 minutes or until golden brown. Cool 2 minutes.
  • 3 In separate small bowls, place melted butter and sugar. Dip baked rolls in butter, coating all sides. Coat with sugar. Place on serving plate.
  • 4 Remove lid from icing; microwave on Medium (50%) 5 to 10 seconds or until thin enough to drizzle. Drizzle over warm rolls. Serve warm.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Roll
    Calories
    250
    (
    Calories from Fat
    100),
    % Daily Value
    Total Fat
    11g
    11%
    (Saturated Fat
    5g,
    5%
    Trans Fat
    2g
    2%
    ),
    Cholesterol
    15mg
    15%;
    Sodium
    380mg
    380%;
    Total Carbohydrate
    36g
    36%
    (Dietary Fiber
    0g
    0%
      Sugars
    22g
    22%
    ),
    Protein
    2g
    2%
    ;
    % Daily Value*:
    Vitamin A
    4%;
    Vitamin C
    0%;
    Calcium
    0%;
    Iron
    4%;
    Exchanges:
    1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
    Carbohydrate Choices:
    2 1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
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