Fresh Vegetable Minestrone

No need to add any seasonings to this minestrone since they already come in the Hamburger Helper® product!

  • prep time 30 min
  • total time 30 min
  • ingredients 9
  • servings 6

Ingredients

1
box Hamburger Helper® cheesy Italian shells
1
carton (32 oz) Progresso® reduced-sodium chicken broth
1
cup water
1
cup sliced carrots
1
can (15 or 15.5 oz) great northern beans, drained, rinsed
1
can (14.5 oz) diced tomatoes with Italian-style herbs, undrained
1
medium zucchini, cut in half lengthwise, then cut crosswise into 1/4-inch pieces
1/4
cup shredded Parmesan cheese
1
tablespoon sliced fresh basil leaves
  • 1 In 4-quart Dutch oven, mix uncooked pasta and sauce mix (from Hamburger Helper box), the broth, water and carrots. Heat to boiling. Reduce heat; cover and simmer 15 minutes, stirring occasionally.
  • 2 Stir in beans, tomatoes and zucchini. Cover; cook about 10 minutes longer, stirring occasionally, until pasta and vegetables are tender.
  • 3 Ladle into bowls. Sprinkle with cheese and basil.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    310
    (
    Calories from Fat
    35),
    % Daily Value
    Total Fat
    3 1/2g
    3 1/2%
    (Saturated Fat
    1 1/2g,
    1 1/2%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    0mg
    0%;
    Sodium
    1260mg
    1260%;
    Total Carbohydrate
    54g
    54%
    (Dietary Fiber
    6g
    6%
      Sugars
    7g
    7%
    ),
    Protein
    15g
    15%
    ;
    % Daily Value*:
    Vitamin A
    80%;
    Vitamin C
    15%;
    Calcium
    15%;
    Iron
    25%;
    Exchanges:
    3 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 0 High-Fat Meat; 0 Fat;
    Carbohydrate Choices:
    3 1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved