Join FREE | Login
Stir berries into coffee cake for a burst of freshness in the morning. The glaze adds a little sweetness.
This coffee cake is best served warm, but you can microwave a piece for 10 to 15 seconds on High to bring back that fresh-from-the-oven taste.
Next time, try making this coffee cake with fresh blackberries instead of raspberries.
© 2015 ®/TM General Mills All Rights Reserved
Brown Sugar Topped Chocolate Swirl Coffee Cake
Peach and Plum Skillet Coffee Cake
Molten Mocha Cakes