Fresh Herb Vinaigrette

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  • 10 min prep time
  • 10 min total time
  • 7 ingredients
  • 12 servings

Ingredients

1/2
cup olive or vegetable oil
3
tablespoons red or white wine vinegar
1
tablespoon chopped fresh herb leaves (such as basil, marjoram, oregano, rosemary, tarragon or thyme)
1
tablespoon chopped fresh parsley
1
medium green onion, finely chopped (1 tablespoon)
3/4
teaspoon salt
1/4
teaspoon pepper

Directions

  1. 1 In tightly covered container, shake all ingredients. Shake before serving. Store tightly covered in refrigerator.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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