Fresh Garden Salsa

Enjoy this easy salsa made with fresh colorful veggies – ready in 15 minutes.

  • prep time 15 min
  • total time 15 min
  • ingredients 9
  • servings 8

Ingredients

1
large tomato, finely chopped (1 cup)
1
small green bell pepper, finely chopped (3/4 cup)
1/2
cup finely chopped unpeeled cucumber
1/4
cup finely chopped radishes or red onion
3
tablespoons chopped fresh cilantro or parsley
1
tablespoon lime juice
1 1/2
teaspoons cider vinegar
1/4
teaspoon salt
1
jalapeño chili, seeded and finely chopped
  • 1 Mix all ingredients in glass or plastic bowl. Cover and refrigerate until serving.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    10
    (
    Calories from Fat
    0),
    % Daily Value
    Total Fat
    0g
    0%
    (Saturated Fat
    0g,
    0%
    ),
    Cholesterol
    0mg
    0%;
    Sodium
    5mg
    5%;
    Total Carbohydrate
    3g
    3%
    (Dietary Fiber
    1g
    1%
    ),
    Protein
    0g
    0%
    ;
    % Daily Value*:
    Iron
    0%;
    Exchanges:
    Free
    *Percent Daily Values are based on a 2,000 calorie diet.
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