Fresh Berry Dessert Bites

Memorial Day to Labor Day and any day in between, these cute red, white and blue treats are sweetly patriotic.

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Servings 40

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( 19 ) Ratings

19 Ratings

5 Stars 10%

4 Stars 14%

3 Stars 10%

2 Stars 10%

1 Stars 33%

Member Reviews ( 4 )

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ingredients 12
Prep Time 45 min
Total Time 2 hr 40 min

Ingredients

Crust

2 1/4: cups all-purpose flour

2/3: cup sugar

1/2: teaspoon grated lemon peel

1/4: teaspoon salt

1: cup butter or margarine, cut into tablespoon-size pieces

Topping

1: package (8 oz) cream cheese, softened

2: tablespoons packed brown sugar

1: container (6 oz) Yoplait® Original 99% Fat Free lemon burst yogurt

1: teaspoon grated lemon peel

40: fresh raspberries (about 6 1/2 oz)

40: fresh blackberries (8 oz)

40: fresh blueberries (about 3 oz)

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Directions

1 Heat oven to 350°F. Grease or spray 15x10x1-inch pan. In large bowl, mix all crust ingredients except butter. Using pastry blender, cut in butter until mixture looks like fine crumbs; press evenly in pan.
2 Bake 18 to 20 minutes or until edges are light golden. Cool completely, about 40 minutes.
3 In large bowl, beat cream cheese and brown sugar with electric mixer on low speed until blended. Add yogurt and 1 teaspoon lemon peel; beat until blended. Spread mixture over crust. Refrigerate at least 1 hour but no longer than 24 hours.
4 Cut into 10 rows by 4 rows. Arrange 1 of each kind of berry on each bar. Store in refrigerator.

EXPERT TIPS

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Expert Tips

For a different look, cut the bars into triangles or diamonds.

Vanilla, raspberry or strawberry yogurt can be substituted for the lemon.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Bar

Calories: 110
Calories from Fat: 60),

% Daily Value

Total Fat: 7g; 7%
(Saturated Fat 4g, 4% Trans Fat 0g 0% ),
Cholesterol: 20mg; 20%;
Sodium: 65mg; 65%;
Total Carbohydrate: 12g; 12%
(Dietary Fiber 0g 0% Sugars 5g 5% ),
Protein: 1g; 1%

% Daily Value*:

Vitamin A: 6%;
Vitamin C: 4%;
Calcium: 0%;
Iron: 2%;

Exchanges:

1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

shpb71311c

report Posted Jul. 14, 2011 6:18 AM

Great recipe! i would like to make it again

Samar531

report Posted Sep. 23, 2010 5:54 PM

I've made these twice now for parties and every time, they get eaten up. Guests have requested the recipe too.

tatum99

report Posted Jul. 1, 2010 11:23 PM

Great recipe. Easy to make. Will make again.

Klapiano

report Posted Apr. 22, 2010 9:56 AM

Awsome treat! I took this to work and every last crumb was eaten. I used fat free cream cheese to make it a little healthier and it still tasted great!