Fresh Apple Cake

Simple, easy, delicious homemade goodness in a cake.

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Member Recipe By Diana4denise545

ingredients 9
Prep Time 15 min
Total Time 1 hr 45 min

Ingredients

4: cups chopped apples (your choice of apple)

2: cups sugar

2: eggs

1: cup cooking oil

1: cup pecans ( or nut of your choice, ie; walnuts)

2 1/2: cups plain flour (all purpose)

2: tsps soda

2: tsp salt

1: tsp cinnamon

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Directions

1 Pour sugar over apples and set aside until later.
2 Beat egg whites until stiff. Add egg yolks to whites and stir.
3 Add 1 cup of oil to egg mixture, beat well and let stand.
4 Mix together: pecans, flour, soda, salt and cinnamon.
5 Pour egg mixture over apples, then add dry ingredients. Stir with spoon.
6 Pour into greased tube or bundt pan; bake one hour or until done @ 350 degrees.
7 Makes a dark cake with a brown crust.