French Doughnut Poppers

Sweet doughnut Beignets made using Pillsbury bread dough

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jlove704
Member Recipe By jlove704
  • ingredients 3
  • Prep Time 5 min
  • Total Time 25 min

Ingredients

1 - Pillsbury® Grands!® Homestyle Buttermilk Refrigerated Biscuits 10.2 oz (5 ct)
1
cup vegetable oil
1
cup powdered sugar

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Directions

  • 1 Heat oil in a small sauce pan to medium high heat, after oil heats up turn burner down to medium.
  • 2 Cut each biscuit into 4 equal pieces. Roll each piece into a ball. Cook 4 pieces at a time in the oil for approximately 3 minutes or until light brown, turning while cooking. Repeat with all other pieces. Place on a paper towel to drain.
  • 3 Allow poppers to cool, then roll in powdered sugar before serving.

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