Fish Fillets with Roasted Red Pepper Mayonnaise

(1)
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1
tablespoon butter
1 1/2
to 2 lb. tilapia fillets
1/4
teaspoon salt
1/4
teaspoon pepper
1/4
teaspoon paprika
1/2
cup light mayonnaise
1/4
cup chopped roasted red bell peppers (from a jar)
1/4
teaspoon cumin
1
garlic clove, minced

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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