Fish Fillets with Garlic Sauce

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  • 10 min prep time
  • 25 min total time
  • 6 ingredients
  • 3 servings

Ingredients

6
frozen breaded fish fillets (11 to 12 oz)
1/4
cup plain yogurt
1/4
cup mayonnaise
2
cloves garlic, minced
1/2
teaspoon parsley flakes
1/2
teaspoon dried tarragon leaves, if desired

Directions

  1. 1 Bake fish fillets as directed on package.
  2. 2 In small bowl, mix remaining ingredients. Serve with fish fillets.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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