Enjoy this beef pot roast that’s made using Old El Paso® salsa – a tasty slow cooked dinner.
Shred the beef and serve on tostada shells with guacamole, chopped tomatoes, shredded lettuce and cheese.
Beef Fajitas with Guacamole Salsa
Light Sour Cream Chicken Enchiladas
Spicy Mole Pork Burritos
Salsa Chicken Burritos
Fiesta Refried Beans