Fiber One® Blueberry-Orange Bread

(0)
0 reviews.
  • 20 min prep time
  • 3 hr 35 min total time
  • 15 ingredients
  • 16 servings

Ingredients

Blueberry-Orange Bread

1 1/2
cups Fiber One™ original bran cereal
3/4
cup water
1
tablespoon grated orange peel
1/2
cup orange juice
2
cups all-purpose flour
3/4
cup sugar
1 1/2
teaspoons baking powder
1/2
teaspoon baking soda
1/4
teaspoon salt
2
tablespoons vegetable oil
1
egg
1
cup fresh or frozen (do not thaw) blueberries

Vanilla Glaze

1/2
cup powdered sugar
1/4
teaspoon vanilla
2
to 3 teaspoons milk

Directions

  1. 1 Heat oven to 350°F. Grease bottom only of 9x5-inch loaf pan with shortening or baking spray with flour. Place cereal in resealable food-storage plastic bag; seal bag and crush with rolling pin or meat mallet (or crush in food processor).
  2. 2 In large bowl, stir together cereal, water, orange peel and orange juice; let stand 10 minutes.
  3. 3 Stir in remaining ingredients except blueberries. Gently stir in blueberries. Spread batter in pan.
  4. 4 Bake 55 to 65 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaf; remove from pan to cooling rack. Cool completely, about 2 hours.
  5. 5 In small bowl, mix all vanilla glaze ingredients until smooth and thin enough to drizzle. Drizzle over top of bread.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

© 2015 ®/TM General Mills All Rights Reserved