Posted: 4/10/2013 8:12:08 PM
Excellent!!! I just added some Ketchup with this and it gave it a lil better taste for the broth flavoring.. My fiance ate three helpings of it!!!
Posted: 11/17/2012 5:30:32 PM
This is a keeper. My husband raved about it, which is unusual! I followed the recipe almost the way it's written, but I used the veggies I had. Some fresh, some frozen, some canned. (I also added a couple dashes of garlic powder) And since my husband loves Lima beans, I put them in also! Great for a cold night, served with Pillsbury, fresh out of the oven bread of your choice!
Posted: 11/9/2012 2:28:13 PM
I also make a version of this. We always called it "clean out the fridge vegetable soup", because basically you can add most anything to it. I like butterbeans in mine and no carrots with a little bit of elbow macaroni. I would include everything else though. When my Mom made it, she threw in every leftover we had, cubed steak, spaghetti-its pretty fool-proof and it goes great with a grilled cheese sandwich or cornbread.
Posted: 10/23/2012 1:29:26 PM
I did not enjoy this. I have a similar recipe that I really enjoy, so I thought I would like this. I think it was the Worcestershire Sauce that ruined it for me, it gave it a odd flavor. Will not be making again.
Posted: 10/16/2012 8:31:43 PM
My Mom used to make this when we were kids and she also put in macaroni instead of potatoes! SO YUMMY!!
Posted: 10/10/2012 4:11:53 PM
you can add tomato sauce to this recipe and omg..its fabulous..also a really thin spagetti sauce adds alot of flavor as well!
Posted: 10/9/2012 1:14:05 PM
I've been making this soup for yrs, got the recipe from my now 94 yr old grandmother. As someone suggested I also add a couple bay leaves and some dried basil, also good to add is some minced garlic and barley (I get the kind that comes in a box like oatmeal, reminds me of the old Campbell's vegetable beef) and for a nice kick instead of diced tomatoes try a can of rotel. Also I throw in whatever veggies I have on hand, it's a good way to use some that are looking a little sad and wrinkly, they will plump right up. I have also made this several times with ground turkey, just added low sodium b
Posted: 8/13/2012 7:37:31 PM
I've been making try this for years try adding two bay leafs to this also some small onions extra lima beans .This is one recipe that you can add about any veg you like.I have a friend who uses green pepper and cabbage. So make it to your tast
Posted: 3/25/2010 1:09:24 PM
My whole family loved this and it was easy to make.
Posted: 2/9/2010 11:19:14 AM
Delicious and Quick and easy.