Posted: 5/11/2013 7:11:17 PM
This was a great easy meal for two people. My husband said it was a little bland, even tho I sprinkled a little garlic powder, onion powder, garlic pepper, and black pepper; guess it could have used more than a sprinkle, but over all, it was really good. Will definitely make it again!
Posted: 1/5/2013 6:14:54 PM
Sounds great!!! Will try!!! My lovely boyfriend makes a delisth ramen noodle meal....frozen veggies n scrambled egg!!! Add soy sauce...for those who want to stay away from MSG, add any substitute for soy sauce...this is a great n easy meal!!! I always feel like I have take out from an Asian restaurant :)
Posted: 10/16/2012 10:10:18 AM
The only problem with this recipe is using the seasoning packet from the Ramen noodles. It contains MSG and I am allergic to that. Otherwise this sounds great.
Posted: 4/23/2012 10:09:30 AM
We used stew chucks instead of ground beef and it was still simple and delicious.
Posted: 3/28/2012 3:16:03 PM
Very easy and tasty. My picky husband loved it. For leni2728 Ramen is the noodle part of the recipe.
Posted: 1/11/2012 1:58:08 AM
My husband and I love this recipe. Prefect for two people and incredibly easy to make. I substituted the ground beef for steak strips as well.
Posted: 4/15/2011 10:40:01 AM
So yummy! I use the Asian veggie mix and a 1/4 cup teriyaki sauce. Sometimes, I use thin strips of rib eye rather than the ground beef.
Posted: 4/10/2011 3:20:48 PM
I couldn't find the teriyaki vegetables so used an Asian mix and added teriyaki sauce. It was great, super easy and super fast.
Posted: 2/12/2011 9:06:46 AM
A great and simple recipe - almost not enough for my friend and I who made it for dinner. And since it is so simple, you can have fun with a lot of variations. I recommend using finely chopped stew meat versus hamburger and not breaking the ramen up as much, maybe even adding more noodles as the veggies outweighed the noodles and I would have liked a little more.
Posted: 4/22/2010 10:36:44 AM
My husband made this last night. We couldn't find the brand name products at the store so we improvised a little. It still turned out great. It is an excellent base recipe. We will make it again.