A bed of tortilla chips holds taco-seasoned meat, beans and cheese in this easy-to-make, easy-to-bake pleaser.
This casserole can be assembled the day before and refrigerated. Slightly longer bake time may be needed to heat thoroughly.
Tofu Black Bean Enchiladas
Mom´s Light Meat Loaf
Lickety Split Alfredo Style Mac and Cheese
Spicy Mole Pork Burritos
Biscuit Tostada Grande