Easy Straw and Hay

Bring the fabulous flavors of Italy to your dinner table! Serve colorful pasta cooked with ham and Green Giant Select® Broccoli Florets - a dish that's ready in 30 minutes!

  • prep time 30 min
  • total time 30 min
  • ingredients 8
  • servings 6

Ingredients

8
oz. uncooked fettuccine
8
oz. uncooked spinach fettuccine
2
cups Green Giant Select™ Frozen 100% Broccoli Florets
1
(16-oz.) jar Parmesan and mozzarella pasta sauce
6
oz. prosciutto or cooked ham, cut into thin strips
1/2
cup sliced roasted red peppers (from a jar)
1
(2.25-oz.) can sliced ripe olives, drained
2
oz. (1/2 cup) shredded fresh Parmesan cheese
  • 1 Cook fettuccine in large saucepan to desired doneness as directed on package. (Spinach fettuccine may cook in less time; add to plain fettuccine according to times on package.) Add broccoli during last 3 to 4 minutes of cooking time. Drain in colander.
  • 2 In same saucepan, heat sauce as directed on jar. Add fettuccine and broccoli; mix well. Stir in ham, roasted peppers and olives. Sprinkle with cheese.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 1/2 Cups
    Calories
    450
    (
    Calories from Fat
    135),
    % Daily Value
    Total Fat
    15g
    15%
    (Saturated Fat
    6g,
    6%
    ),
    Cholesterol
    120mg
    120%;
    Sodium
    1530mg
    1530%;
    Total Carbohydrate
    56g
    56%
    (Dietary Fiber
    3g
    3%
      Sugars
    3g
    3%
    ),
    Protein
    23g
    23%
    ;
    % Daily Value*:
    Vitamin A
    32%;
    Vitamin C
    26%;
    Calcium
    24%;
    Iron
    22%;
    Exchanges:
    4 Starch; 4 Other Carbohydrate; 1 1/2 Lean Meat; 2 Fat;
    Carbohydrate Choices:
    4
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved