Easy Slow-Cooker Beef Stew

(2)
1 reviews.
  • 10 min prep time
  • 10 hr 10 min total time
  • 8 ingredients
  • 4 servings

Ingredients

1 1/2
cups fresh baby carrots
2
medium potatoes, peeled, cut into 1-inch pieces
1
medium stalk celery, cut into 1-inch pieces
1
(1.5-oz.) pkg. beef stew seasoning
1
lb. beef stew meat
1
cup water
1
cup Green Giant™ Niblets® Frozen Corn
1
cup Green Giant™ Frozen Cut Green Beans

Directions

  1. 1 In 3 1/2 to 4-quart slow cooker, layer carrots, potatoes and celery. Place stew seasoning on waxed paper or in plastic bag. Add beef; coat with seasoning. Add beef to slow cooker; sprinkle with any remaining seasoning. Add water. Layer frozen corn and green beans on top.
  2. 2 Cover; cook on low setting for 8 to 10 hours. Stir stew before serving.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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