Easy Sausage Grandwiches

Pork sausage patties, eggs and cheese – all in one filling sandwiches for breakfast made using Pillsbury® Grands!® biscuits – ready in 30 minutes.

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  • prep time 15 min
  • total time 30 min
  • ingredients 4
  • servings 8
 

Ingredients

1
can (16.3 oz) Pillsbury™ Grands!™ refrigerated biscuits
8
small precooked pork sausage patties, thawed
6
eggs, scrambled
8
slices (3/4 oz each) American cheese

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Bake biscuits as directed on can.
  • 2 Meanwhile, heat sausage patties as directed on package.
  • 3 Split warm biscuits; top bottom half of each with scrambled eggs, sausage and cheese. Cover with top halves of biscuits.
  • 1 Bake biscuits as directed on can.
  • 2 Meanwhile, heat sausage patties as directed on package.
  • 3 Split warm biscuits; top bottom half of each with scrambled eggs, sausage and cheese. Cover with top halves of biscuits.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Sandwich
Calories
400
(
Calories from Fat
230),
% Daily Value
Total Fat
25g
25%
(Saturated Fat
9g,
9%
Trans Fat
3 1/2g
3 1/2%
),
Cholesterol
185mg
185%;
Sodium
1140mg
1140%;
Total Carbohydrate
26g
26%
(Dietary Fiber
0g
0%
  Sugars
5g
5%
),
Protein
17g
17%
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
0%;
Calcium
15%;
Iron
10%;
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 1/2 Lean Meat; 0 High-Fat Meat; 4 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.