No-Bake Decorated Reindeer Cookies

(3)
1 reviews.
  • 15 min prep time
  • 15 min total time
  • 5 ingredients
  • 12 servings

Ingredients

12
white fudge coated creme-filled chocolate sandwich cookies
24
miniature pretzel twists
1
can (6.4 oz) white decorating icing
1
tube (.68 oz) black decorating gel
12
small round chewy green candies (from 9.2 oz box)

Directions

  1. 1 Place cookies on tray or flat surface. Break pretzel twists in half to form antlers. Place small amount of white decorating icing on bottom edge of each pretzel; attach 2 pieces at top of each cookie to form reindeer antlers.
  2. 2 Using black decorating gel, make 2 small dots to form eyes on each cookie.
  3. 3 Cut off top 1/3 of each red candy; attach with small amount of icing to form nose on each cookie.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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