We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
Save and Share
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Easy Pizzettes

(2)
  1 reviews
  • 15 min prep time
  • 15 min total time
  • 4 ingredients
  • 16 servings
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Everyday English muffins make a no-fuss crust in these 15-minute appetizer pizzas.

Ingredients

1
cup pizza sauce
8
English muffins, split, toasted
2
cups shredded provolone cheese (8 oz)
Assorted toppings (2/3 cup each sliced mushrooms, sliced ripe olives, chopped bell pepper and chopped red onion)

Steps

  • 1 Heat oven to 425ºF. Spread 1 tablespoon pizza sauce over each English muffin half. Sprinkle each with 1 tablespoon of the cheese. Arrange toppings on pizzas. Sprinkle with remaining cheese.
  • 2 Place on ungreased cookie sheet. Bake 5 to 10 minutes or until cheese is melted.
  • 1 Heat oven to 425ºF. Spread 1 tablespoon pizza sauce over each English muffin half. Sprinkle each with 1 tablespoon of the cheese. Arrange toppings on pizzas. Sprinkle with remaining cheese.
  • 2 Place on ungreased cookie sheet. Bake 5 to 10 minutes or until cheese is melted.

Expert Tips

The recipe can be made with mozzarella in place of the provolone cheese.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
130
Calories from Fat
50
% Daily Value
Total Fat
6g
8%
Saturated Fat
2 1/2g
13%
Trans Fat
0g
0%
Cholesterol
10mg
3%
Sodium
370mg
16%
Total Carbohydrate
16g
5%
Dietary Fiber
1g
6%
Sugars
5g
5%
Protein
6g
6%
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
8%
8%
Calcium
15%
15%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

© 2015 ®/TM General Mills All Rights Reserved