With shrimp, scallops, sausage and rice, a single helping of this Spanish-style supper is sure to satisfy.
Paella originated in Valencia, Spain, and is named for the special wide and shallow pan used in the traditional preparation.
Mexican Fried Rice
Baked Fish Packets with Chinese Parsley Paste
Arborio Rice Cake with Mushroom & Olive Ragout
Easy Layered Beef Enchiladas
Fish Fillets Primavera
Seafood Crescent Casserole