Easy Mole Tacos

Enjoy Old El Paso® Tacos filled with ground beef mixture made using Progresso™ Recipe Starters™ tomato sauce- Mexican dinner ready in 25 minutes.

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Servings 12

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( 3 ) Ratings

3 Ratings

5 Stars 33%

4 Stars

3 Stars

2 Stars

1 Stars 67%

Member Reviews ( 7 )

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ingredients 9
Prep Time 10 min
Total Time 25 min

Ingredients

1: lb lean (at least 80%) ground beef

1: can (18 oz) Progresso™ Recipe Starters™ fire roasted tomato cooking sauce

1/4: cup creamy peanut butter

1/4: cup semisweet chocolate chips

2: tablespoons Old El Paso® taco seasoning mix (from 1-oz package)

12: Old El Paso® Stand ‘N Stuff® taco shells (from two 4.7-oz boxes)

Garnishes, If Desired

: Shredded iceberg lettuce

: Chopped seeded tomato

: Shredded Cheddar or Monterey Jack cheese

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Directions

1 In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.
2 Add cooking sauce, peanut butter, chocolate chips and taco seasoning mix. Heat to boiling, stirring frequently. Reduce heat; simmer 5 minutes, stirring occasionally.
3 Meanwhile, heat taco shells as directed on package. Serve taco shells with beef mixture, lettuce, tomato and cheese.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Taco

Calories: 190
Calories from Fat: 100),

% Daily Value

Total Fat: 12g; 12%
(Saturated Fat 4g, 4% Trans Fat 0g 0% ),
Cholesterol: 25mg; 25%;
Sodium: 300mg; 300%;
Total Carbohydrate: 13g; 13%
(Dietary Fiber 1g 1% Sugars 5g 5% ),
Protein: 9g; 9%

% Daily Value*:

Vitamin A: 8%;
Vitamin C: 0%;
Calcium: 2%;
Iron: 8%;

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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Susan3937

report Posted Mar. 7, 2013 12:39 PM

My family loves Mexican food, we make it often and have made different mole sauces. However, this recipe was terrible. No one liked it and we ended up throwing it out. Save your time and money, make something else!!! (I would give it 0 stars, but only allowed to go as low as 1)

MummyMama

report Posted Jan. 5, 2013 4:08 PM

Perhaps it would help to know that mole in this case is pronounced "mole-ay"! It is a Mexican sauce that contains chocolate, cinnamon, sometimes peanuts, fruits, seeds, chiles....it varies by region. It is rich and delicious! This recipe sounds great! Can't wait to try it.

MummyMama

report Posted Jan. 5, 2013 4:07 PM

mkc

report Posted Jan. 3, 2013 12:10 PM

This recipe does sound good. There is no typo. Mole is a great mexican sauce.

eurekasmom

report Posted Jan. 2, 2013 4:42 PM

Mole is a sassy spiced sauce with chocolate, very Mexican and also known mole poblano. With chocolate, nuts and red sauce base it is served in the more authentic restaurants. I can't wait to try this recipe