Reviews

Easy Italian Wedding Soup (Cooking for Two)

Add Italian cuisine to your family’s dinner! Enjoy this tasty soup made with meatballs, pasta and Progresso® reduced-sodium chicken broth that is ready in 25 minutes – perfect for a hearty meal.

Prep Time: 15 Min

Total Time: 25 Min

User Rating (10)

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Peggy946 said: report Posted: 8/18/2011 5:34:19 PM
This soup is really tasty! I added a little bit more pasta and a few more meatballs than the recipe called for and it turned out great!
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DawnTrish said: report Posted: 2/28/2011 7:14:35 PM
Real quick and easy! Will definitely make this again!
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SarahNathan said: report Posted: 2/15/2011 2:12:08 PM
I made this soup one evening in a large pot. We had several people over for dinner and there were NO leftovers!! Although I used Spaghetti Sauce instead of Pizza Sauce. Note: Cook noodles on the side, b/c they tend to swell!
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dawntchi said: report Posted: 1/30/2011 5:30:47 PM
Very good and easy. Doulbled and used egg noodle flakes - 1/2 cup, instead of medium noodles. Not enough for 2 people as a meal, will triple next time.
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drumoeding said: report Posted: 1/26/2011 6:29:24 PM
I made my own meatballs, but this soup was still very easy and tasty. Even my "picky" husband like it.
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Finessa said: report Posted: 1/20/2011 2:57:17 PM
My somewhat picky husband loved it. It not only tastes good but is as easy as the recipe indicates. I first made it as a soup and salad dinner. Now it is a winter dinner staple.
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amaynard8 said: report Posted: 1/19/2011 6:10:06 PM
Just finished making this for Dinner. We thought it was great! Very pleasing on a cold winter night in Michigan. My husband is very picky eater and he loved it!! This will become a regular in my recipe box!!
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sable2 said: report Posted: 1/19/2011 3:08:18 PM
I am sure this soup is very good but it is in no way Authentic Italian Wedding Soup