Easy Italian Mac and Cheese

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  • 20 min prep time
  • 20 min total time
  • 5 ingredients
  • 4 servings

Ingredients

1
box (7 oz) Betty Crocker™ mac & cheese original
Margarine and milk called for on mac & cheese box
1/2
lb Italian turkey sausage
1
can (14.5 oz ) fire-roasted diced tomatoes, drained
1/4
cup Progresso™ Italian style panko crispy bread crumbs

Directions

  1. 1 Make mac & cheese as directed on box.
  2. 2 Meanwhile, in 10-inch skillet, cook and stir sausage over medium-high heat about 5 minutes or until no longer pink; drain.
  3. 3 Stir cooked sausage and tomatoes into mac & cheese. Cook about 1 minute or until hot. Top with bread crumbs. Serve hot.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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