Easy Ham and Noodles

With this one-dish meal for four, supper’s on the table in 20!

  • prep time 20 min
  • total time 20 min
  • ingredients 5
  • servings 4

Ingredients

1
can (14 oz) chicken broth
1
cup water
3
cups uncooked dumpling egg noodles (5 oz)
2
boxes (10 oz each) Green Giant™ frozen broccoli, cauliflower, carrots & cheese flavored sauce
2
cups cubed (1/2 inch) cooked ham
  • 1 In 3-quart saucepan, heat broth and water to boiling. Add noodles; return to boiling. Reduce heat to medium-low; cook 8 to 10 minutes or until noodles are tender and most of liquid is absorbed, stirring occasionally (do not drain).
  • 2 Meanwhile, cook vegetables as directed on box.
  • 3 Gently stir vegetables in cheese sauce and ham into noodle mixture. Cook over medium-low heat 3 to 4 minutes or until hot, stirring occasionally.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    350
    (
    Calories from Fat
    90),
    % Daily Value
    Total Fat
    10g
    10%
    (Saturated Fat
    3 1/2g,
    3 1/2%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    85mg
    85%;
    Sodium
    1960mg
    1960%;
    Total Carbohydrate
    38g
    38%
    (Dietary Fiber
    4g
    4%
      Sugars
    6g
    6%
    ),
    Protein
    25g
    25%
    ;
    % Daily Value*:
    Vitamin A
    35%;
    Vitamin C
    25%;
    Calcium
    8%;
    Iron
    15%;
    Exchanges:
    2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
    Carbohydrate Choices:
    2 1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
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