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On the busiest of nights, try this five-ingredient, 15-minute entrée!
Serve with Mixed Green Salad with Dijon Vinaigrette, p. 72.
Jalapeño-Glazed Ham Steak
Grilled Turkey, Bacon and Swiss Sandwich
Beef Fajitas with Guacamole Salsa
Barbecue Black Bean Chili
BBQ Beef Tortillas
Monte Cristo Folds