gmephbish said:
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Posted: 6/23/2012 12:05:55 PM
This is so simple to make and everyone just LOVES it! You will not go wrong.
Roxie2010 said:
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Posted: 5/27/2012 8:37:06 AM
I made this for the first time yesterday. I brought it for a memorial day party with my family and everyone loved it1 My brother in law told me it was his favorite dessert that I have ever made and brought over and said that I have to have this with me whenever I come over again. Making the crust was a little difficult for me and when I tried to cut it into squares after I chilled it some of the pieces broke up. But it was a hit!!
5blank said:
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Posted: 5/22/2012 1:00:40 PM
This is a great recipe. Try making it with chocolate chip cookie dough rather than sugar cookie. It's a favorite in our family. Top with kiwi, strawberries, blueberries, blackberries, mandarin oranges...any type of fruit.
schoony2 said:
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Posted: 4/3/2012 12:47:05 PM
A girlfriend makes this recipe but uses 8 oz of cream cheese mixed with one jar of MarshMallow Creme. Then uses a variety of fruits & berries. SUPER EASY and delicious.
debschiavo said:
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Posted: 8/26/2011 6:41:27 PM
It doesn't look like pizza, but I like to do mine in an oblong pan. After the cream cheese is spread, I cut it into squares then place the fruit on each square. Especially if it is for a baby/wedding shower...makes more and easy to serve - not too big of pieces. Also, this way each square has all of the fruit items. DS
debschiavo said:
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Posted: 8/26/2011 6:41:05 PM
It doesn't look like pizza, but I like to do mine in an oblong pan. After the cream cheese is spread, I cut it into squares then place the fruit on each square. Especially if it is for a baby/wedding shower...makes more and easy to serve - not too big of pieces. Also, this way each square has all of the fruit items. DS
elaine32 said:
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Posted: 8/26/2011 2:46:59 PM
I use the Marzetti Cream Cheese Fruit Dip to replace making the cream cheese filling. It tastes the same and cuts the prep time so making this is a snap. I also make mine in a ceramic fluted quiche dish (sprayed with Butter Pam) for a more elegant presentation.
LemonyPies said:
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Posted: 8/4/2011 9:50:57 PM
Normally I make the cookie myself so I can incorporate lower sugar alternatives and organic products. I like to use Organic Greek Yogurt instead of the cream cheese, I put it in a food processor with small amounts of Truvia (great for those who have sugar related issues). I use any fruit, from strawberries to watermellon and candied ginger. Always a great treat for myself, I have a piece and give the rest away! I have also made this with dehydrated spinach and kale on top for my health food nut friends and myself, that lil crunchiness is so yummy. Really a easy use what you have treat.
fruitlover said:
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Posted: 7/7/2011 11:59:26 PM
Cream cheese frosting works great for this too. It can be substituted for the softened cream cheese, sugar, and vanilla.
MariaErika said:
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Posted: 4/11/2011 12:36:41 PM
I made this recipe on Friday and it was delicious. Had my husband's family over and every one loved it. I used strawberries, kiwis, and blueberries. I also just used the bottom of a boiler pan and formed the round shape for the dough and it came out fine in stead of using the pizza pan since I didn't have one. I skipped the apple jelly but still tasted great. What I loved about it is that it was so easy to make. This is a desert that I can do with no problem after work because it takes barely no time or effort!!