Easy Crescent Pizza Bake

  • Prep 25 min
  • Total 50 min
  • Ingredients 7
  • Servings 6

Ingredients

Steps

  • 1
    Heat oven to 375°F. Separate dough into 8 triangles. Place in ungreased 9-inch square pan or 10-inch pie plate; press in bottom and up sides to form crust.
  • 2
    In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in pizza sauce and bell pepper; simmer 5 minutes. Spoon beef mixture in crust-lined pan; sprinkle with cheese. Top with pepperoni.
  • 3
    Bake 14 to 17 minutes or until crust is deep golden brown and cheese is melted. Served topped with basil.

  • Top with additional chopped green pepper or ripe olives for even more flavor.

Nutrition Facts

Serving Size: 1 Serving
Calories
460
Calories from Fat
280
Total Fat
31g
47%
Saturated Fat
12g
61%
Trans Fat
1g
Cholesterol
80mg
27%
Sodium
910mg
38%
Potassium
390mg
11%
Total Carbohydrate
20g
7%
Dietary Fiber
1g
4%
Sugars
1g
Protein
25g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
10%
10%
Calcium
20%
20%
Iron
15%
15%
Exchanges:
0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 3 Lean Meat; 0 High-Fat Meat; 4 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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