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Crescent rolls are the starting point for these plump homemade Danish rolls with a cream-cheese filling.

Prep Time: 20 Min

Total Time: 45 Min

Makes: 8 rolls

Barbara Gibson
Ft. Wayne, Indiana
Bake-Off® Contest 26, 1975
Recipe
Tips (0)
Reviews (7)
RECIPE TOOLBOX

INGREDIENTS

Rolls
1
 package (8 oz) cream cheese, softened
1/2
 cup sugar
1
 tablespoon lemon juice
2
 cans (8 oz each) Pillsbury® refrigerated crescent dinner rolls or 2 cans (8 oz each) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
4
 teaspoons SMUCKER'S® Preserves or Jam
Glaze
1/2
 cup powdered sugar
1
 teaspoon vanilla
2
 to 3 teaspoons milk

DIRECTIONS

1 Heat oven to 350°F. In small bowl, beat cream cheese, sugar and lemon juice until smooth. 2 If using crescent dough, separate dough into 8 rectangles; firmly press perforations to seal. If using dough sheet, cut dough into 8 rectangles. Spread each rectangle with about 2 tablespoons cream cheese mixture. Roll up each, starting at longest side; firmly pinch edges and ends to seal. Gently stretch each roll to about 10 inches. 3 On ungreased large cookie sheet, coil each roll into a spiral with seam on the inside, tucking end under. Make deep indentation in center of each roll; fill with 1/2 teaspoon preserves. 4 Bake 20 to 25 minutes or until deep golden brown. In small bowl, mix glaze ingredients, adding enough milk for desired drizzling consistency. Drizzle over warm rolls.

High Altitude (3500-6500 ft)

Nutritional Information

Nutrition Information:

1 Serving (1 Roll)
  • Calories 400
    • (Calories from Fat 200),
  • Total Fat 22g
    • (Saturated Fat 10g,
    • Trans Fat 3 1/2g),
  • Cholesterol 30mg;
  • Sodium 530mg;
  • Total Carbohydrate 45g
    • (Dietary Fiber 0g,
    • Sugars 26g),
  • Protein 6g;
Percent Daily Value*:
  • Vitamin A 8.00%;
  • Vitamin C 0.00%;
  • Calcium 2.00%;
  • Iron 10.00%;
Exchanges:
  • 2 Starch;
  • 0 Fruit;
  • 1 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 4 Fat;
Carbohydrate Choices:
  • 3;
*Percent Daily Values are based on a 2,000 calorie diet.
Smucker's and Smucker's Toppings are registered trademarks of The J.M. Smucker Company
2009 © and ®/™ of General Mills
Bake-Off is a registered trademark of General Mills ©2009

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