Easy Creamy Chicken Enchiladas

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1
can (10 oz) Old El Paso™ red enchilada sauce
2 1/2
cups shredded deli rotisserie chicken (from 2-lb chicken)
1 1/2
cups shredded Cheddar cheese (6 oz)
1
package (8 oz) cream cheese, cut into 1/2-inch cubes
1
package (1 oz) Old El Paso™ fajita seasoning mix or 2 tablespoons Old El Paso™ taco seasoning mix (from 1-oz package)
10
Old El Paso™ flour tortillas for soft tacos & fajitas (6 inch)

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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