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Prep 30min
Total30min
Ingredients7
Servings12
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Ingredients
2 1/2
cups shredded Cheddar cheese (10 oz)
1/2
cup chopped packaged precooked bacon (about 8 slices)
1/3
cup mayonnaise
2
tablespoons ketchup
3
teaspoons red pepper sauce, if desired
12
frozen ground beef patties (3 lb)
Bread or hamburger buns, if desired
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Steps
1
Heat gas or charcoal grill. In small bowl, mix all ingredients except patties.
2
When grill is heated, place frozen patties on grill. Cover grill; cook over medium heat 4 to 8 minutes, turning once, until meat thermometer inserted in center of patties reads 160°F.
3
Carefully top each patty with about 1/4 cup cheese mixture; cook covered 4 minutes longer or until cheese is melted. Serve on bread.
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Red pepper sauce can be found in the condiment section of the grocery store near the ketchup.
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