Posted: 9/12/2012 6:27:29 PM
Awesome and easy, the kids love them.
Posted: 3/5/2011 11:41:12 AM
I have made these twice and both times got compliments. I will say that they are best right out of the oven. Nest time, I will take advice from these reviews, brush the rolls with butter and add a bit more brown sugar for more caramel.
Posted: 1/10/2011 7:56:15 PM
I love this recipe. They are so easy to make. I will definately make these again. I did brush the bread sticks with melted butter and added a little more spice.
Posted: 1/2/2011 4:10:16 PM
Easy and delicious. Will make again and again.
Posted: 1/1/2011 6:50:01 AM
It was delicious. I added exra brown sugar,about 3/4 cup instead of half
Posted: 12/29/2010 3:03:35 PM
Super easy to make and pretty good! It seemed like it was missing a sweetness about it. Maybe I'll use more cinnamon next time? They were nummy and my kiddos ate them right up!
Posted: 12/26/2010 5:21:06 AM
I made these on Christmas morning and my family did not really care for them. The brown sugar/cream mixture did not look like it does in the picture. While the flavor of the rolls themselves was good, the caramel sauce made them soggy and did not resemble caramel at all.
Posted: 12/25/2010 9:48:44 AM
Double the cinnamon. Add coarsely chopped pecans into bottom of pans. Use maple syrup instead of corn syrup.
Posted: 12/20/2010 4:27:50 PM
andria...no one has reviewed this recipe as yet. I have put it in my recipe box to try at a later date. I don't know why it had 2 stars when it hadn't been reviewed. To read recipe reviews, you just click on the box headed "Reviews". This recipe will now have the number 2 in there but not any real reviews just yet, only our comments. I think there is a mistake in the Pilsbury program that gives stars prematurely. Since I'm just trying to answer your question. I'm not going to give it any stars..at least not until I actually make it.